Expand curbside service through the Dunkin’ app at select restaurants.Promote delivery service via Grubhub and other delivery partners where available.Encourage mobile ordering through the Dunkin’ app to limit person-to-person contact and to move guests through the restaurants as quickly as possible.

Immediately remove tables and chairs from all restaurants and outdoor patios to prevent the congregation of customers.

restaurants already carry-out orders, the company announced that franchisees will take the following steps to ensure the safety of restaurant employees and guests: With the majority of transactions at Dunkin’ U.S. We are grateful for the dedication of our franchisees and crew, who make our brand stand tall every day.” “We are continuing our legacy of being there when people need us most by taking additional steps to be a safe and welcoming environment during all of this uncertainty. “As we navigate through the challenges of COVID-19, I want to reiterate our commitment to the health and safety of our guests, franchisees, employees, and the communities we serve,” said Dave Hoffmann, Dunkin’ Brands CEO. These restrictions will take effect on Tuesday, March 17. restaurants are limiting service to drive-thru ordering, carry-out, and delivery only. CANTON, MA (March 17, 2020) - As part of Dunkin’s ongoing efforts to protect customers and restaurant employees in light of the COVID-19 health crisis, all U.S.

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